Lesson 1: Introduction to food path

Lesson 2: Stages of food production

Lesson 3: Ploughing the land

Lesson 4: Methods of planting

Lesson 5: Blocks or hinderances of food path

Lesson 6: Poor farming methods

Lesson 7: Ways of contaminating and preserving food

Lesson 8: Uses of food in the body

Lesson 9: Nursery bed

Lesson 10: Advantages of a Nursery bed and Timely planting

Lesson 11: Weeding

Lesson 12: Thinning and pruning

Lesson 13: Pest and disease control

Lesson 14: Types of food path